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A spread of Spanish tapas dishes from the Duende kitchen

Lunch & dinner · Wed to Sun

Menu

Our open kitchen is the focal point of the restaurant, sending out an array of authentic Spanish tapas. Everything is available across lunch and dinner, Wednesday through Sunday. We are generally able to manage any dietary needs or allergies, just tell us when you book or when you arrive.

Tapas

A la Carte

Order a few plates and share, the way tapas is meant to be eaten. Our a la carte list runs from small bites to larger shared dishes.

The full dish list lives in the kitchen's own menu

Duende's complete a la carte dishes and prices come straight from the venue's current printed menu and are laid out here as on-page items during the build, grouped from small bites to larger shared plates. Nothing is paraphrased or invented. While that build step is finished, the current PDF is available below so you can read every dish today.

Let the kitchen choose

Chef's Selection

Cannot decide? Let the kitchen choose. Our Chef's Selection set menus take the pressure off and show off the best of the kitchen.

Set menu

Four courses

A run of the kitchen's best across four shared courses. A vegetarian version is available. Add a Spanish wine pairing for $45 per person.

$75 per person

Set menu

Five courses

Five shared courses for a longer sit-down. A vegetarian version is available. Add a Spanish wine pairing for $55 per person.

$95 per person

Saturday & Sunday

Bottomless Fiesta

Join us for two hours of rolling tapas and free-flowing drinks. Sittings start at midday, then every 30 minutes through till 2.30pm. Vegetarian and gluten free options available.

  • Boozeless $59 per person
  • Boozy $85 per person
  • Two hours of rolling tapas and drinks
  • Sittings from midday, every 30 minutes till 2.30pm
Book the Fiesta Fiesta menu and info (PDF)
Bottomless Fiesta promotion at Duende
Tapas Lunch Special served with patatas bravas and salad

Wednesday to Friday, midday to 3pm

Tapas Lunch Special

Around Leederville, or within 20km of it, the offer is worth the travel. Loads of options, all served with patatas bravas and salad, packaged up small or large and you are away in a flash. Prefer to dine in? That is fine too, with a $2.50 per person service charge.

Book a table

For the little ones

Kids menu

We have a kids menu so the whole table is looked after.

Booking ten or more?

For bookings of ten or more during our busiest times, Friday and Saturday dinner, the Chef's Selection menu of six shared dishes including dessert is required. See Functions for the full group detail.

Functions and private dining

Prefer a PDF?

Downloads

Kept for those who want them. The on-page menu above is the easiest read, but every PDF is here too.

Hungry?

Pull up a chair

Book a Table or call (08) 9228 0123